Bonchon Rogers - West Green Acres Rd

This is some of the best fried chicken I've ever had. I'm usually not a big fan of chicken legs but these legs we're huge and fried to perfection. The seasoning on the original is outstanding. I would recommend getting them extra crispy and they will come out so hot and fresh.

Excellent, we will definitely come back. We got the chicken sandwich with Korean BBQ sauce, the MoPo with garlic soy sauce, the Yum Drum trio no sauce, and the dumpling soup with pork dumplings. All were very good. I want to come back and try the japchae.

I am not exaggerating when I say this is the best fried chicken! It isn't so good that you keep eating. It's so good that when you're full, you are so satisfied you don't need to eat anymore. The doughnuts are also an angels singing in your mouth type moment.

This was my first time trying Bonchon. When they first opened, it was so busy that I had to leave, but I finally made it back — and it was worth the wait. I’ve had Korean fried chicken at several spots in Dallas and Chicago, and Bonchon definitely ranks among the best. The manager, Reid, handled the busy environment with ease and provided excellent customer service. I also appreciate that they offer outdoor seating. I highly recommend trying the bulgogi fries — they were outstanding! Overall, the food was fantastic, and I’ll definitely be back.

Very welcoming, new/fresh, and convenient location. Very good fried chicken wings (with Korean bbq sauce). We also enjoyed boa buns with pork belly, and a bibimbap plate that featured delicious bulgogi.

Two qualities of a great chicken wing are great flavor and crispiness. Bonchon hits the mark on both. It's tough to find a better wing in NWA. Our favorites, in order, are soy garlic, yangnyeom, classic crunch and Korean BBQ. When you finish, you have to try the Korean donut--they are absolutely amazing when they're warm!

Great food!! Bonchon in Rogers is a great spot if you’re craving crispy, flavorful Korean fried chicken. The wings and drumsticks are perfectly cooked with that signature crunchy coating, and the sauces — especially soy garlic and spicy — are bold without being overwhelming. The sides and small plates, like kimchi fried rice and pickled radish, round out the meal really well. The restaurant is clean, modern, and comfortable, and the service is friendly and pretty quick, even during busy hours. It’s a fun place to meet friends, share plates, and enjoy something a little different from the usual American-style wings. Definitely worth a visit!