The Green Olive Restaurant

Have gone to the green Olive 3 times now and each experience has been wonderful. First time was a group of 3, the wait staff were excellent and food was amazing. Second time was myself and a family member and again it was a amazing experience. Then last night we went with a group of 5. Our waitress Jay was insanely polite and even helped take a family photo for us. The food was spectacular and we were even sharing across dishes because all the food ordered looked extremely appetizing. Seriously recommended for any occasion. It's very rare I have zero complaints and this is one of those exceptions. The Green Olive will sit in my top 5 places I've visited.

Great atmosphere outside, in the entry, and inside. There were all decorated up for the holidays. They have a fire pit and outdoor seating, yes, even now in the cold. Food was excellent, very fair pricing, a little slow on drink service on a Saturday night. Cast dessert menu. We will be back!

Wow! This IS dining Italian style! The atmosphere just takes you back to when dining out was an experience, not just a meal! Our waiter, Nick, was great! His attitude was like we were the only ones there, and he was to make our time there be the best ever! We had to try out the calamari. I had their lasagne. Very meaty, much more than I’ve come to expect from other places. Very creamy/cheesy, too! They also had a great sauce on it. Their dessert selections were simply over the top! Way too hard to try just one. I can’t say anything bad about this dining experience. If you are in the area and haven’t tried it or are just passing thru, this is a MUST STOP. Nick, thank you again!

We went on a Thursday morning. The staff was friendly and welcoming. We ordered breakfast. The food arrived quickly and was well prepared.

Great first experience! We ordered chicken parm and eggplant parm, but had to take both home in boxes! After some rolls, delectable soup (Butternut squash bisque in May??? Fantastic and rich!), and a Korean BBQ cauliflower appetizer, we were stuffed! The cauliflower was served as four large pieces, each with a crisp shell and sweet sauce. The entrees were served with angel hair and a flavorful marinara. For $70, we each had two huge pieces of cauliflower, a soup, a roll and a half, a huge entree, and a dessert to take home. There was a wide selection of cheesecakes and other sweets too -- We went with creme brulee and a raspberry lemon drop cake. Our server Angela was so friendly and helpful though, above all else. She was attentive and kind, and down to earth in a way that you don't experience often. The hostess was also so sweet! Great service altogether (and the food also came out so quickly that I hardly had time to get hungry.) On a Thursday before dinner time, there was plenty of space and time to relax, but service was delightfully prompt even if we were down to take our time. The atmosphere was clean and fresh, with varied seating and a lot of open space. Overall, I definitely recommend.

Absolutely amazing! Our waitress, Gina, was so kind and attentive. The atmosphere was very comfortable and the food was amazing. The three of us all got entrees and desserts (two of us got fountain drinks) and the price was very reasonable. We will certainly be coming here again!!

The Green Olive has great food and atmosphere. Service was a little off, but maybe out server just was having a bad day. Out experience was not ruined at all.