대발이네 Daebal House

Great spot for authentic Korean comfort food! Their $9.99 lunch are such a steal. I love the pork backbone soup and cold noodle. Cozy vibe, big portion, and friendly service. Will be back!

There are so many amazing specials around here that I must tell you about! Today, after seeing this local Korean restaurant post their lunch menu, I just had to visit. Because one of my favorite pairings was on their menu of spicy cold noodles and bbq pork. You know a place is good when they only have a few items on their menu. 1 비빔냉면 Spicy cold noodles These were absolutely perfect, balanced with just the right sweet and spicy flavor. The ice cold beef broth served on the side was so addictively savory with a hint of ginger and crispy ice cystals. $9.99! 2 돼지불백 Thin sliced BBQ soy sauce pork, served with all the 쌈 sides to make lettuce wrap. So much food for only $9.99! Excellent lunch service. Atmosphere just like a drinking spot in Korea with metal tabletops, so cozy.

Towel meat and chicken noodle soup are the best. Services were really good. The atmosphere was great, too. It's not kids friendly due to loud music, but the foods are great for kids, I think. It opens late, and it's usually packed on weekend.

One of my favorite 2차 place in the Duluth area. We usually go here after some good pork belly at Moo Bong Ri. We have been here early and late when it was packed around 10:30 pm on a Friday night. Our first time there, we ordered the somaek tower. Give it a try! We enjoy the vibe and atmosphere. Service is always good and I usually order the sea snail salad, a little on the spicy side which I like and good portion size for three or four people.

We got spicy chicken feet, 칼국수 with whole chicken (chicken noodle soup), seafood pancake and lychee highball. I did not eat the chicken feet but my family enjoyed the marinade. Atmosphere was very nice and interior looks awesome. Service was also good. My complaint is that if you advertise "고구마튀김" (fried goguma) and it’s a Korean restaurant, general census is that you’re going to sell Korean yellow sweet potatoes, not orange American yams. Also if they’re cut like French fries they should be disclosed as such since they were not on the menu and we were surprised by what we were presented since we expected Korean sweet potatoes cut into thin ovals and fried instead of French fry cuts. On the menu there is an option called "French fries". Hence, the "fried sweet potato" should be renamed to "orange yam fries" to avoid all confusion for Koreans at a Korean restaurant who are used to yellow yams when "goguma" is stated.

Had the lychee and yuzu highball. Different and good With clam noodle soup and sea snail with jolmyun noodle. Everything was good. Clam noodle soup was tasty, but way too much sand was chewing, and it was mostly sandy. Don't think it was washed thoroughly. Wished there was a little more e noodle than clams. The atmosphere was loud and busy. Mostly young people hanging out and having a good time.

AMAZING FISHBALL SOUP!!! I think about this soup every time I drink soju and beer. Place has good vibes- lights and music.