Momo Korean Restaurant

The food here is absolutely delicious! Hands down the best Korean BBQ I’ve ever had. Everything is always fresh, flavorful, and cooked perfectly. You can truly taste the quality and care in every dish. This is a wonderful family-owned business, and you can feel the warmth as soon as you walk in. The owners and staff are such kind, welcoming people who genuinely appreciate their customers. They make you feel like part of the family every time you visit. We come here regularly and it never disappoints. The service is consistently great, the atmosphere is comfortable and inviting, and the overall experience keeps us coming back. We absolutely love this place and highly recommend it to anyone looking for amazing Korean BBQ and a welcoming environment!

I usually don't leave long comments on Google map reviews but I have to. This small Korean restaurant is the best one among Korean restaurants I have ever visited in the US. We are based in SJ where a lot of Koreans live. There are many Korean restaurants in SJ and in CA. However, I guarantee this is the best so you will be absolutely satisified if you want to try real Korean foods. It is not like Korean-inspired or insanely expensive for so so Korean foods. The LA Galbi and spicy squid we ordered are so grilled flavored (불맛) and super delicious. Soft tofu is also much better than any other popular brands in LA or somewhere else. A man server is super professional, kind, and friendly. He alway made us feel comfortable and welcome. Last but not least, the place is very clean and neat. I highly recommend you to try this place.

The food was really good taste really authentic reminds me when i went visit korea, the staff are really friendly attentive, the place feels really fresh and clean definitely recommend

The restaurant was pleasant and comfortable, which made me feel like I was back in Korea! All the side dishes(반찬) were delicious. The tteokbokki was also excellent. We’re big fans of tteokbokki and eat it frequently, even in Korea, and the balance of gochujang and gochugaru was just right. However, the bibimbap had a higher proportion of salad greens than traditional namul, which felt a bit disappointing from a Korean perspective. But I understand that this might be a necessary adjustment to suit foreign tastes. The flavor was still enjoyable. Overall, I appreciated that the food wasn’t overly salty. The use of bottled water instead of tap water and the final touch of complimentary chocolates made the experience feel perfect and thoughtful.

The food was very good especially the rice cakes which were seasoned perfectly alongside the beef stew soup and spicy tofu soup. The workers were very nice and hospitable.

Owners are so polite and friendly . Foods taste perfect, not too sweet, not too salty. Service is also great. Definitely recommend this restaurant. Certainly one of the best Korean restaurants in COS.

I love Korean food. I tried this place because of the stellar reviews. Unfortunately I was disappointed. I ordered two dishes, the tofu soup and Japchae. First all Korean dishes come with banchan (small appetizers). The ones that came were bland and boring. The tofu soup was excellent. Some of the best I’ve had. The Japchae, however, wasn’t good. The noodles were undercooked and the vegetables (onions and peppers) were raw. It seemed intentional, so maybe their version has raw veggies, but I didn’t like it. I sent it back and the second try was about the same, but this time cold. It’s possible other dishes are awesome like the tofu soup was, but my 1st experience was just ok.