Gam Ja Tang House

Good for simple dinner. Sometimes busy.

Love their yukgejang. Delicious food. Nice staff.

I stopped by this place during lunch hour, I was recommended th Gamja Tang Lunch special by the waitress how seem to primarily speak Korean (good sign the food is legit). The plate was huge and it came in with plenty of little side dishes, as you can see on the picture. Price was super affordable for all the food I was served. This is the first time I've tried this specific plate, but based on pure taste buds, the food was great and I would love to come back to try the rest of the menu.

Not the friendliest of service and place feels a bit unkempt. Was not a fan of the soup, I'm not a bone person, but that's just a preference thing. the banchan were not the best.

Can't get enough of this place. Gamjatang (감자탕), pork backbone stew. It was my favorite in Korea and so far this is the closest it gets to what it was like eating there. The people are very friendly and portions are very generous. Be sure to note the two different sizes: one will easily feed 2 people, the other will feed a small village for three weeks. Also note this is not the place for a first date, you're gonna have a mess of delicious bones everywhere and probably stains on your clothes. Bring your best friends instead so you can eat shamelessly until your pants remind you that you should probably stop.

Gamjatang house is famous for Pork Back-bone Stew (Gamja-tang). It looks like spicy but not really spicy. Gamjatang is made with pork back-bone, perilla leaves, onions, potatoes and hot peppers. After you finish to eat Gamjatang, you can ask to make fried rice with a Gamjatang soup,sea weed laver and sesame oil. It is really delicious. Try to eat "Spicy Pork & Potato Stew" on the menu. It is good enough for 2 to 3 people.

Came here with my coworkers after a long day at a tradeshow. Was really craving Korean and this place satisfied and more. The best Gamjatang I had was hands down one of the best if not the best. The food was served super quickly. They did not skimp out on the meat. The soup base was perfectly seasoned and absolutely delicious. The servers were also super nice and really appreciated them