Moobongri Soondae (무봉리 토종 순대국)

Great meal on Christmas! Great service and food. Personally kimchi was a bit sweet but the overall food was good. We had 뼈해장국, 선지해장국, 돼지국밥 and side 순대 dish. First meal in CO was successful. Merry Christmas yall.

Cozy restaurant with delicious pork neck bone hotpot! Size medium is enough to feed 4! Conveniently located behind Hmart for grocery shopping also!

Food was so good. The 돼지국밥 honestly felt even better than what I had in Korea—super rich broth with tons of pork. But the real surprise was the kimchi, that’s what made the meal for me. I also tried the 순대, which was alright, but the pork soup definitely stole the show.

It was ok. We walked in by mistake. Decided to give it a try coz we like exploring food. We probably don't have the palate for it. We liked vietnamese food before especially pho. I believe this place is Korean. This broth was ok in comparison. For $17 not including tip and all, they were kinda stingy on the meat. Noodles was not included and you have to pay extra for it. The rice was cold. I'm not sure if that's how it's supposed to be. People were polite but the food was not worth the price.

Moobongri is an area in Korea known for its soondae (Korean blood sausage) and is also one of the most popular, if not the most popular, soondae chain restaurants in Korea. Having had Moobongri Soondae in Korea before, I was both excited and nervous to try this location's. I have to say, I was pleasantly surprised. First off, the restaurant is squeaky clean from the dining area to the bathrooms. No matter how good the food is, if a restaurant is dirty, it's an automatic turn-off for me. The food was not exactly like the one I had in Korea but it was pretty close! The best thing here is the kimchi. The kimchi is probably the best and most authentic I have had in Colorado. The spicy soondae soup had a deep flavor and was really good with a healthy portion of meat. The side plate of meats was good but, again, just doesn't have that exact Korean flavor which is masked when put into the soup. I would definitely not get the tteokbbokki here. It was very watery and flavorless. No stars were taken away for the tteokbbokki though since they really aren't known for that. Service was spot on. We never had to wait too long on anything. Big thumbs up here because we had some leftovers to go and they have a cool plastic wrap machine that really secures everything. They also gave me some extra kimchi! This place definitely has the best soondae in Colorado!

I absolutely love this place! It's a small restaurant, with only about 8 tables, but I am glad we were able to get seated, because the food was amazing... You know you can trust a Korean restaurant when there are elderly Korean uncles and aunties eating there. The atmosphere felt homey and our sweet waitress keep refilling our sides. I felt like like a kid again. They were able to accommodate vegans as well!. The soup was so flavorful and warm. The stir fried squid was equally delicious. Price was very reasonable, for what we got, and probably on the more affordable end. Highly recommend this place if you are in the area and looking for authentic home cook Korean food!

So good!!!!!! I miss their food so much after I'm back in California. Very comforting soup base. Nearly the best banchan and kimchi I had in U.S. We had the beef rib soup glass noodles and ox bone broth with brisket and glass noodles. The delicious soup base is the soul of the meal. I'm lucky to have a chance to try their very authentic Korean food when visiting Denver. Wonderful restaurant!