Desi Food Mart

I purchased paneer. It was rotten. I looked at the date and it was passed the die date. The second package did not have a due date. Rotten. The dosa mix , rotten. No due date. Will not go to this place for our Indian cooking recipes in the future. Under management the sign said, ok from bad to worse? Don’t go here if you expect quality food.

This is my third time i went to this store and they sell me expired stuff ,i bought Indian sweets when my friend eat that doesn’t taste good because was expired in 2024 and when i go there and check the whole fridge sweets was expired and one time they sell me expired ice cream,and other day employe charge me 5$ extra printed price was 11.99 and he charge me when i complained he said buy something else for 5$ that’s crazy i will never go back to this store

Such friendly guys there. They don't mind sharing about their culture n foods. I have gone in there wondering whats for dinner and walked out with all I need and a smile

Bought several food items and one was expired from December and the other had expired 4 months ago in September

This is my second time shopping at this store. Very decent prices on 4lbs of chickpeas for only $4.99 2lbs of lentils for only $2.99. Frozen spinach Sampras for $2.29 and I always have to buy their snacks!

I am a big fan of Indian cuisine, and especially Southern-Indian. This little shop has all the exotic and hard-to-find ingredients to make all those dishes I enjoy. I'm thrilled I found this place!

This store carries a variety of Asian specialty foods. They have maximized space in the store by having narrow aisles. You must check expiration dates on products they sell, before you buy them. More than once I’ve picked up an item, only to find its months past expiration and stale. The phone number listed on google defaults to a fax machine. On 13 May I stopped by around 2 pm. The front door was locked. I waited 30 minutes, store did not reopen. Phone went to fax mode. I understand it’s a small business, but a short note at the door explaining when they would return would have been helpful, and the professional thing to do.