Miss Chang An 念长安 (Chang An City)

I ordered the lamb soup and the liangpi (cold noodles), and everything was absolutely delicious. The flavors were authentic and really comforting, and the portions were generous. The lamb soup was rich and flavorful, and the liangpi was perfectly refreshing with just the right amount of spice. Highly recommend this place if you’re looking for great Chinese food!

Wanted to try something new few lunch. Tried the beef and onion rice bowl based off the recommendation of the staff. Was an excellent lunch meal. Beef was extremely tasty and the both the beef came in was flavorful. Great lunch sized portion and could beat the overall price of $14. Also got a coffee drink which was fantastic. Overall great experience and I will return.

The food is amazing! Totally worth driving an hour just to stop by for a quick lunch.

One of my favorite food spots—honestly feels like a go-to cafeteria for me! I especially love the Rougamo; it’s flavorful and filling. The prices are very reasonable—just one Rougamo and a small side is enough for a full meal. Their smoothies are great too. Highly recommend trying the clay pot dishes!

The staff was extremely friendly, and the food was authentic with a distinct Xi'an flavor.

The owner is awesome, and the food is great as well. I recommend you come check it out!

Food was good and priced at a great value! - Rougamo Pork: 3/5. Not enough flavor. - Tea Eggs: 5/5. Nice marinated eggs to eat on the side with rice. - Spicy oil noodles: 5/5. Love the wide noodles. The texture was so chewy and fresh overall. It doesn’t come with any meat tho. - noodle with soy bean paste: 4/5. Average. - braised chicken: 5/5. Great depth and umami. - soaked bun noodle soup: 4/5. Very interesting texture with the soaked noodles/bread. It’s very starchy. Broth had hint of lamb taste. - Service: 2/5. Biggest complaint would have to be the staff speaks very minimal English. I ordered on the kiosk and would see their staff come out and say the order in Chinese. They even came up to me and asked, in Chinese, if I ordered the dish they were holding. When I told them I don’t speak Chinese, they just looked at me and turned around. Then later, the owner lady came out and asked for my receipt. She also spoke minimal English…. So it took a while to get my dishes