Roots. Seasonal Cuisine

One of our new favorites! Been wanting to try Roots for a while and it did not disappoint. They feature seasonal menus than change every three months. I had the catch of the day, the sea bass with a roasted red pepper puree. It was phenomenal, as well as the herb risotto I had as the side. My wife got the etouffè which she loved as well. The drinks we had were great and the drink options all looked pretty good. Desserts were amazing too! The black erry cobbler was a great end to my meal, and my wife said she's never had a peanut butter pie as good as the one she got. Would highly recommend to anyone looking for quality food

We had a wonderful anniversary dinner at Roots. Seasonal Cuisine. We both ordered the filet special with the Delmar topping accompanied by a four-cheese twice-baked potato. Everything was cooked perfectly and absolutely delicious. We also enjoyed two craft cocktails and finished the evening with a crème brûlée cheesecake topped with a house-made sauce — the perfect ending to a fantastic meal. From the smooth reservation process to the warm welcome from the host, the entire dining experience was exceptional. While this wasn’t our first visit, it was our first time trying the filet, and it did not disappoint. Compliments to the chef and the entire staff for making our celebration so special. We’ll definitely be back!

Yum! Alex was our server. She was friendly and very helpful navigating the menu. So many fresh mouth watering choices. Restaurant week was a great way to try multiple items.Can't wait to check out more items next time. Beautiful ambiance. Professional staff. Excited to explore more seasonal menus.

I LOVE Indian food. Have had A LOT of butter chicken and chicken tikka masala in my years. Was skeptical when I saw this offering at an American restaurant in spite server saying it was a customer fave. Boy, was I ever wrong. I was blown away at first bite. Such good, rich and layered flavors! So savory. Easily tied for 1st place for best Indian dish I've ever had. MAD RESPECT, Chefs!

I had lunch on the patio on this lovely Friday. I ordered the Steak Chimichurri Sandwich and a seasonal side salad. Everything was wonderful but the steak sandwich was EXCEPTIONAL. The steak was tender, the sweet pickled peppers added a contrast of acidity and freshness compared the to richness of the chimichurri and the cream sauce. The ciabatta bread soaked up all the flavor while still maintaining a crispy exterior. It was refreshing to order a menu item as unique and memorable as this. The curry wrap did need more substance (too much lettuce) and more sauce and well as being evenly distributed. All in all it was a great experience and would recommend.

I honestly can't say enough about this place. Been twice this year (summer and fall) and each time I'm thinking about my meal WEEKS later! Ambience top tier, service top tier, and the food 100/10! They don't have salt/pepper on the table for a reason! Everything seasoned to perfection, nice portions, I have no complaints!

Roots is a favorite for us. We love that the menu changes on a seasonal basis. But they always have fairly consistent variety of items as well. The staff is very helpful and reservations are recommended.