Binge Vietnamese Fusion

We stopped by for dinner. The Vietnamese food here tasted great. It’s different from the regular pho shops. The waitress was friendly and promptly took our order. Strangely, they were bringing out our dishes in round robin with another table. Eventually, we received all three plates. The simple dishes can be done under $20. More advanced dishes can go as "market price".

I’m from San Diego and came to Stockton to visit family and Binge Vietnamese Fusion seriously blew me away. Every single dish was packed with flavor, creativity, and that perfect balance of traditional Vietnamese comfort and bold fusion twists. I had the spicy passion fruit wings (🔥 and tangy!), crispy fried squid, grilled oysters, papaya salad with jerky, and the bone marrow with toast..... every bite was yummy. The drinks? Amazing. I got the drink flight with Lycheerita, Guavakita, and Passionrita and honestly couldn’t pick a favorite because they were all refreshing with that chili rim that gave it a little kick. Service was great, and the atmosphere had a fun, modern vibe. This is one of those spots you wish you had in your hometown. I’ll definitely be back every time I’m in town.

Found this place through a very happy accident and wow will most absolutely be coming back. I was thrilled to see they were part of the Stockton Vegan Chef Challenge and got the banh xeo tacos which were delicious and I am obsessed with their taco shell which was like nothing I’d ever had before, crunchy and I think beautifully colored with just a highlight of turmeric maybe. Great, bright peppery flavors and perfect sauce. We also had the hamachi kama that was so artistically presented as well as off the charts good. We also shared the truffle fries which were decent but maybe the fries were just a touch overdone for our liking, though the truffle sauce was good although maybe we could have used a little more. I’m sure they would have given us more if we asked for it, our service was swift and extremely friendly. The restaurant itself is really aesthetically pleasing inside. I love the open high ceiling and the giant open roll door to the very nice patio seating and couches which was especially nice on a lovely early evening. Everything was pristinely immaculately clean which is something I extra love. There are so many dishes we want to come back and try. The jackfruit salad, and so many others that are so different and unique and give them real fusion cred!

I was very disappointed of the beefy pho. Just off one sip of the broth I knew I had to add a lot of condiments to make it taste better to my liking. I know it’s not their specialty since they have so many other dishes. The banh mi fries were the highlight and I’d order them again if I really craved it. Our server was nice and attentive. The place is nice inside and good vibes but overall, the food was just meh to me.

First time here! Went around 5pm on a Saturday. I love how the inside of the restaurant looks plus outdoor seating. Staff is very nice and helpful when it comes to food recommendations. My boyfriend and I weren’t too hungry, we just wanted to get out. We ordered a dozen oysters and two rounds of wings… We tried the Korean Fusion and the Spicy Passionfruit, both delicious! You won’t regret trying this place out. I only rated the food 4/5 because we only ordered appetizers

If I could give this restaurant a 100/10 I would! Everything we ate was delicious and the staff was amazing!! My bestie just had her 40th bday at the restaurant and it was impeccable. Linh + the team took great care of us! I will be back here for sure. I’m still thinking about the salt and pepper shrimp, garlic noodles and wings. Amazing menu and even better food!! Please go support and enjoy this restaurant as much as I did!

Awesome place with incredibly fun owner and staff. Food was on point with delicious Vietnamese flavors. And drinks. Oh the drinks. So delicious and so many to try. Go in and ask for Eric the bartender. Man is on point!