Iron Age Korean Steakhouse - Sandy Springs

First time in a Korean bbq and it was an excellent experience. The quality of the meat and the quantity of the portions is spectacular! We only tried the meats because they fell in love with us. Super recommended

I went to this restaurant after taking my real estate exam and this was so slow to bring out the food and hardly engage with me and my partner. They would bring out the sides and take forever to bring the meat or anything, but their cheap side. Charged me 70 DOLLARS for a salad, rice cakes, rice, and 4 piece. Overall 1/10 never come here ever. A better place would stone age in Chattanooga, Tennessee.

I would give them 4 stars. But I wasn’t impressed with the meat. The meat was extremely tender, my preference I don’t want my steak chewy. The quality was not there. However the experience was good. The seasonings were good. As I walked into the building there was a leak from The ceiling. But everyone kept working it also was on the floor they did have a wet floor sign down. It wad weird because all this water was leaking directly from over the bar area lol. Rebeca was my waiter. She was nice and fast, and attentive. The price was 29. The drink was 12. The price was okay but the meat could have been a better quality of meat, that’s about it! You have a two hour max to sit there. So eat up!

Thought this was a great intro to KBBQ- never been before! We went for a friend's birthday party, and even though we had a rezzi, it still took about 20 mins to get seated even though the restaurant didn't look that busy. The lemon chicken was really good, the beef bulgogi was delicious, as was the beef brisket and iron age steak (though our 2nd order of the iron age was soooooo fatty, half of us had to spit some pieces out cuz we couldn't get through it!), disappointed in all the pork we had- just not that good. The sides were fine, but really liked the rice and the little oblong things with red pepper flakes- not sure the name but they were soooo good and not spicy! Overall, we had a fantastic time, though our server seemed kind of slow getting anything out but the meats. We would like to return again sometime.

I’ve been to many Korean barbecue restaurants, and unfortunately this was by far the worst experience I’ve had, solely because of our server. Our server, Kertina (I believe that was her name), was extremely unfriendly and very inattentive. We had to ask repeatedly for the same things before they were finally brought to the table. What made this even more frustrating is that the restaurant was basically empty, yet service was still incredibly slow. There was no sense of urgency or attentiveness at all. This experience really shows how much a server can make or break a dining experience, and in this case, it completely ruined what should have been an enjoyable Korean barbecue meal.

I had a small dinner here last night with some friends for my birthday. Nhi was our server and she was so amazing!! Super attentive, great energy, and even joined in on our jokes!! Iron Age is one of my favorite places and she truly just solidified my stance. Thank you soo much Nhi!!!

Food seemed like it had been sitting for a while, didn’t seem fresh. The chicken was super fatty. Had an upset stomach until 2 am after consuming their food. The service was ok. I asked if their were any hot tea options and the server told me their was sake which is a rice wine. Proceeds to get drinks for the whole table and gets me nothing then finally decides to ask me a while after everyone has their drinks if I want water. The lamb above us was so greasy and dusty it was unsettling to eat under. The grille are super outdated the smoke was making me sick. Long story short you don’t get what you pay for. Too espensive for the service provided.