Surisan

Surisan is located right by Fisherman’s Wharf, with a great view and a cozy, stylish atmosphere that feels relaxed and inviting. The service was solid and professional — everything we needed was taken care of without being overly chatty or intrusive, which I personally appreciated. It made the whole experience feel comfortable and well-paced. The food was mostly very enjoyable, with one absolute standout: the Poke Salad. It was genuinely outstanding — fresh, flavorful, and beautifully layered. The sweetness from the mango added a perfect contrast, and the poke was served inside a giant crispy shrimp cracker "bowl," which was both creative and delicious. This dish alone is worth coming back for. We also tried the stir-fried Shin ramen. The presentation was cute and playful, and flavor-wise it was exactly what you’d expect — a solid, comforting fried noodle dish. The raspberry lemonade was rich and refreshing, and the dessert (I unfortunately forgot the name) was nicely balanced and not overly sweet. One dish I would strongly recommend skipping is the Loco Moco. It was overcooked, and the patty was extremely tough and dry — easily the weakest dish of the night. Overall, Surisan is definitely worth a visit, especially if you’re already in the Fisherman’s Wharf area. It’s a chill, pleasant place with a great location and some genuinely excellent dishes — just be selective about what you order.

Came here right at 9 a.m. on a Monday for breakfast. The interior has a nice modern café and homey feel. Unfortunately, the service wasn’t the best. Our server forgot to order my food, so I had to wait until everyone else was finished eating before mine came out. They offered me a specialty fruit drink and 20% off my dish, which ended up being about $5 off. I appreciated the gesture, but considering the situation, I think comping the dish would’ve been more appropriate, especially since I don’t drink juice or soda, so the fruit drink went untouched. As for the food, the French toast was definitely the highlight with a crispy outside and creamy center that was really well done. I ordered the Surisan Scramble, which was decent, though the bread that came with it was a bit burnt. Overall, the food was pretty good, but the service missed the mark and made the experience just okay.

Wow! Everything hit the perfect note The Galbi-Jimm Benedict was succulent and melts in your mouth The ricotta pancake might be the best pancakes I've tried in the city, and the Vermont maple syrup is chefs kiss But mostly importantly, everyone is extremely friendly, amazing service

Went here for brunch. Ordered millionaires bacon - nothing special, candied bacon. Beef short rib benedict, braised pork belly rice, 1 americano, 1 cappucino - total 110 including tip. I enjoyed my meal, i found the experience overpriced.

We chanced upon this place as we were searching for a place to eat dinner near our hotel. And what a fine discovery! They were able to accommodate us even without a reservation because we got there early. The food was superb! It’s a fusion place but it tasted distinctly Korean — which we absolutely love! You can order anything here and you won’t be disappointed. We were so enamored by this place that we ate here twice during our weeklong vacation in San Francisco.

Visiting SF for four days .. went here TWICE! First time loved it so much so we had to go again!!! Chicken cup bap was sooo good! Had the veggie scrambler w a side of beef patty. Very yummy and satisfying. Cute patio.

Service was awful. No one ever checked on us to see how our food was or if we needed anything. Person filling water seemed very put out, no smiles or small talk just rbf. We had the French toast which was NOT good at all and barely touched... and the ramyun which was literally just prepackaged ramen with veggies in it. The only thing this restaurant has going for it, is the bacon. Holy crap that bacon is good. Oh the matcha was good also. But bacon and matcha don't make a restaurant. So very disappointed. Won't be back.