The Farmer’s Table

This was my third visit to Farmers table and every single time the food has been out of this world. I love locally sourced restaurants and this one has been by far my favorite. We got the loaded chips, pierogies and BLT. The loaded chips were incredibly delicious, full of flavor and moist pulled pork, the pierogies were perfectly cooked, the BLT had the perfect amount of seasoned crispy bacon. Our server was kind and attentive the whole visit. We will be back (often!)

Ate here yesterday in the quaint and beautiful town of Medina. The atmosphere was open and very loud. It was hard to hear my wife sitting across from me. Our appetizer was the pork rinds. The cost was only $4 and the portion was enough for 4 people. They tasted like they were supposed too. Wasn’t a fan of their hot sauce it was salty. I ordered the buttermilk fried chicken breasts. Very large portion. It was good not great. The breading lacked flavor. The chicken itself was very moist. The fries are fresh cut but a little thick for my liking. My wife ordered a salad with grilled chicken breast she said was the best chicken she’s ever had at a restaurant. The portion was fair as well as the price. Overall I would return and we will soon. Medina is a beautiful town that reminds me of better times in the 50’s and 60’s.

First of all, I want to say a few words about my salad – it was tasty and really filling, thank you! My husband ordered the soup, but honestly, it didn’t feel like soup at all since it was way too thick… As for the kids’ meal – I really didn’t like it at all! The chicken was super greasy, oil was literally dripping from it… and it was way too peppery. The potatoes weren’t tasty either 🙁 I think the kids’ menu definitely needs some work.

I will say that the young man who took my order over the phone was very pleasant and suggested that we try their caramel pancakes as to which my daughter loved. As for myself And my husband I had the egg Benedict prosciutto, and he had the stuff French toast. Which was just mediocre The French toast was not soft or buttery. As for the egg Benedict, there was no seasoning or flavor to the english muffin The bread was dry and it was just spinach placed on top. The holinade sauce. Was good. When I did come to pick up the order granted, it was busy. But if you're standing at the counter and it's customers waiting.Someone could have looked up and said we'll be with you momentarily. Just my opinion not really interested on returning

unfortunately for my first time here, I made the mistake ordering the pot pie. very disappointed!!! NO bottom crust barely a top crust just a measley pastry square shaped crust very small placed on top. filling had chicken that was so dry & charged $17 for this. ridiculous. won't be coming back! however the grocery store is fine because everything sold there is from outside local vendors & other restaurants

Love the location! The cauliflower wings are amazing. Any food we've had has been awesome; they could use a better side salad. Weve been there so much that we're hoping for some menu updates or specials. I love the building however it can be loud in there with echo and the chairs scraping the floor but still good vibes. The online wait list is helpful. This is overall a top restaurant in Medina!

OH MY GOODNESS THIS PLACE IS AMAZING. We walked in without a reservation on a Saturday evening around 6:30pm. They were on a 30 minute wait but we found seats at the bar. The bartenders were friendly and quick to get our drinks and take our order. We tried the Watermelon Margarita, Deviled Eggs & Chicken Sandwich. The watermelon margarita was refreshing and perfectly balanced. The deviled eggs were so yummy with a nice sweet/spicy kick from the candied jalapeño on top. The chicken sandwich however was the BEST chicken sandwich I have ever had. The breading was so crispy and the chicken was so juicy. I was so sad we shared this entree and I didn’t get my own. This chicken sandwich is on my last meal list. If you’re in Medina, go here I promise you won’t regret it.