Gabin Korean Grill

The assorted jeons are a must! And the service is really good and they are super friendly! I’ll come again to try their other dishes. We got the assorted pancakes (the perilla leaf one was so good), brisket, and pork belly. Good variety of banchans too. Will definitely come back to bring more people with me so I can order more.

The main dish, Yukhoe Bibimbap, was absolutely outstanding. The beef was incredibly fresh, tender, and full of flavor, and it blended perfectly with the crisp vegetables and seasoned rice. Every ingredient tasted clean and high quality. The presentation was beautiful, and the side dishes were just as delicious. It felt like a perfectly balanced and thoughtfully prepared meal from start to finish. I will definitely be coming back!

Went on a sat for lunch. Really appreciate when restaurants extend their lunch specials for weekends. We ordered the jeon since that’s my favourite. It was very good and would highly recommend. We each got our own lunch set. The 3 fish set was probably the best and came with a lot of fish. The kalbi set was good and tasted really nice but quantity was small. I will probably try the bulgogi set next time. Atmosphere is modern and clean. Each set also came with different banchan to pair with the main. This was a nice approach.

Great food and service. I highly recommend for a nice lunch/dinner. Definitely coming back. • General Experience & Service: 👍 I dined alone as I randomly stumbled here after running an errand in the same building, but was promptly seated. The service staff and host were swift with helping, courteous, and friendly without being overbearing. Though it was their lunch rush, I was not hurried even as a lone diner. • Food: 👍 I ordered their signature Pyongyang Naengmyeon (평양냉면; Pyongyang style Korean cold noodle) and Korean beef tartare (육회). It was my first time eating PY Naengmyeon but was pleasantly surprised by its subtle but still gently flavorful broth. The beef tartare was fresh (slightly thawed, ready to be eaten) and was a good portion for an appetizer (it’s a nice restaurant so the price is as expected). Kinda spicy but I enjoyed the heat as they complemented the natural sweetness of the meat and sliced pears. Both dishes were delicious as well as their complimentary banchan/side dishes. The savory pancakes as banchan were especially delicious and freshly fried. Not too oily, perfect balance of dough and veggie/seafood. Yum! • Parking: Valet available in the private lot onsite. It’s $5 via Venmo, but they’ll take cash (maybe $4, but could be $5).

Straight up 🔥 1. Friendly staff. Great service. 2. Fresh. The chef knows "taste" (maht in Korean). Try the ahltari kimchi. 3. High-end flavor and presentation. Will be back for some KBBQ.

I heard about this place from one of my coworkers and I had to stop by and try it out! As soon as we walked in I was blown away by the decor. I’ve never been to any KBBQ with such a clean and modern feel to it. The atmosphere was next level! As for the food I wasn’t sure what to order so the waitress recommended I try their Bibim Neng Myum and I’m sure glad I listened to her. My wife ended up getting their lunch Mul Neng Myum with galbi. The galbi was full of flavor and very tender. I tried asking the waitress how long they had to marinate it to get it to be so tasty but she wouldn’t give up the secret. I’ll definitely be back. The place is very clean, the staff is very friendly and helpful and the food is amazing plus you get all these sides with it as well. Definitely worth the price! Thank you Gabin!! See you soon!

I visited this restaurant when it wasn’t too busy. There weren’t many customers, and the calm atmosphere made it a pleasant spot to enjoy grilled meat quietly. The side dishes were clean and nicely presented, and the portion of meat was just right for two people. I also tried their Hamheung naengmyeon (cold noodles), which tasted fairly average. Overall, the dining experience was decent — not particularly impressive, but perfectly fine. One thing I did notice, however, was the condition of the grill pan. Its coating seemed quite worn out, giving the impression that it’s been used for a long time. It might be worth replacing, as customers could easily feel uncomfortable about it. A small improvement like this could make a noticeable difference in the overall experience.