San Chome´ Sushi & Asian Cusine

The heroes for me are the Tempura and the California roll. The restrooms were decent Ambiance was nice in a town with quick service restaurants; this seems to be a cut above. The menu (as it was a first visit) was quite mixed with things not of japan or asian culture; kinda threw me but I get that they are trying to serve the area and keep profit. The service was top notch. I picked up the three item Bento box, enough food for 2 people if you count the rice but was not a fan of the chicken option; I might suggest another choice. I like the salad and for the Tempura you must get the dip. History: apparently this spot used to be a popular dance and dine type spot Price: $23

I ordered an orange chicken dish ussually good but last time was very sour it taste like the the chef used too much vinegar because till my eyes turns watery and the sauce was very thick with no taste just sour ,I asked whats whappening and the waitress said its because depends the chef in turn . I think her answer was no reasonable . I paid for not to eat because I left my plate full . No come back .

I’ve been coming here since 2020 and I absolutely love it. The seafood boil is my favorite. I’ve ordered it so many times I’ve lost count. I’m glad I found this place because it’s my new favorite spot. I always order my plate with the naked shrimp and get it fire hot. My lips are always burning afterwards, but it’s so worth it. And the potato, corn on the cob, and sausage are always so tasty. I definitely recommend coming here.

The service took too long almost 10 minutes for the initial interaction with the server followed by 25 minutes wait for the food to arrive . We ordered the stir fry udon which was ok and nothing extraordinary. The presentation was good although the taste was just average. The 3 item bento was a. It more on the salty side which ruined the whole experience. Considering the price the food portion was good but they definitely can do a lot better.

took too long before even offered a water or asked for order, so i just left. I've ordered take out before and that's usually good. if you expect to eat inside you better have 2 hours to waste.

I finally found him. Cesar an outstanding chef. If there's anything in the Asian cuisine that can be made this gentleman with his knife skills can do it. He made outstanding sushi sashimi different type of sushi rolls. He has done and has a knife skills of a master. I have known him for over 20 years now and he is only gotten better. It was to my surprise that he was working there I wanted to try to place out and I was very pleased place was clean it's very intimate place the service was quick and fast and didn't have to ask for anything. I would think anybody working with him will be learning from this great Master of the Asian cuisine I am spoiled I've been around him and I know him. But I know them that staff must be running on clockwork because of the great understanding of the Asian cuisine that is there and what you can order different types of roles different types of Asian food and it is outstanding. Being stationed over in Okinawa and in mainland Japan. I know what the food tastes like and it tastes just like what I had there. It's right here in the Hemet/San Jacinto area. I am very thankful that I took a chance. It was well worth it and I'm glad it's even closer to me now. It is food it can get very quickly but it is very good food for you. It's good to say those those words that you can have fast food and have good food in the same breath. Eating there is very reasonable and good. It's not as hard on you as other things like hamburger, pizza, or other deep fried foods. I'm excited you'll be excited and you will enjoy yourself. When I went at a time I did it was only for the people in the building we were all spaced out and everybody was spaced out between each other and we didn't even know everybody was there it was nice and quiet too. A great place to go to and you should put on your list especially if you like Japanese food.

Great sushi location. We had the crazy boy sushi roll and stir fry udon noodles with chicken. Delicious! Service was outstanding and the environment had an upscale feel