KPOT Korean BBQ & Hot Pot

My friend and I enjoyed dinner here tonight and had never tried Korean BBQ. The wait was only about ten minutes so we had drinks at the bar first. They have a great selection of signature, cocktails, and special cocktails. They are decently priced for top shelf liquor. We then went to our table where there was the barbecue stove, and the hot pot stove. We chose to eat the Korean barbecue. They have a wide variety of meats to choose from that are all you can eat, as well as vegetables!! It was SOOO GOOD. And our waitress Lillian’s customer service was unmatched and some of the best customer service I’ve ever received. The employees are happy and the customers are happy. if you’re looking for a great date, night spot with great drinks, and a great city like atmosphere this is the place to go!

I come here a lot. Like a lot a lot. Every time it is spotless, delicious, and quick as can be. All of the staff members are absolutely wonderful!!! This time I had Kelyn and she was quite literally a mind reader. Every time I even had a thought that I needed something she was right there with it, and she was so sweet! I am happy as can be every time I come here, which will be maintaining a frequency which some may call unhealthy.

A Delightfully Interactive Feast at KPOT Korean BBQ & Hot Pot in Grand Rapids. On a chilly Monday afternoon—December 22, 2025—I met my kids for an early dinner at KPOT Korean BBQ & Hot Pot (3333 28th St SE, Grand Rapids, MI), drawn by my daughter’s enthusiastic recommendation. As first-timers to this style of dining—my son and I, at least—we were eager to dive into the all-you-can-eat experience that blends Korean barbecue with traditional hot pot. We arrived around 4 PM and were promptly seated, though our table near the entrance proved less than ideal. Each time the door opened, a brisk 33°F gust from the Michigan winter parking lot swept in, reminding us why corner booths might be worth requesting in colder months. That minor chill aside, the service was outstanding. Our waiter and the food runners were exceptionally kind, patient, and knowledgeable, guiding us novices through the process with helpful tips on broth selections, grilling techniques, and sauce combinations. Their attentiveness turned what could have been an overwhelming introduction into a smooth and enjoyable one. Opting for the combined hot pot and Korean BBQ option (a worthwhile upgrade for the full experience), we indulged in an abundance of premium beef cuts, pork morsels, fresh vegetables, sausages, ramen noodles, rice cakes, and more. Cooking at the table—sizzling meats on the built-in grill while simmering ingredients in flavorful broth—added a fun, hands-on element that sparked plenty of laughter and conversation. It’s safe to say the interactive nature elevated a simple meal into quality family time, far more memorable than a standard dinner out. Admittedly, the process can feel a bit confusing at first (am I overcooking the beef? Did I add enough veggies to the pot?), but that’s part of the charm—and the generous portions ensure you’ll leave satisfied regardless. My hot pot ended up rather full by meal’s end, a testament to the sheer variety available. The combined option for a family of three ran roughly the same cost as a family trip to Disney, but the quality, quantity, and sheer enjoyment made it feel like a worthwhile splurge. KPOT delivers a vibrant, modern take on Korean BBQ and hot pot that’s perfect for adventurous eaters or groups seeking something beyond the ordinary. Highly recommended for a fun night out—just bundle up if you get the door-side seat!

This was a good spot to visit. I actually wish they would build one closer to me instead of driving an hour, but having to have a real reason to make the trip. The food was good, the service was good. The only thing is when we ordered some things they were out of at the time we went and then when we ordered more than a few items, some were "forgotten" and needed to be ordered in the app again. The food is good and fun to do as an activity for the family. I just wish the tables were a little bit longer and wider for a family of four it is a bit cramped with all the dishes. Also after so long what they don't tell you is you have a time limit of what you can order and eat before they turn off your grill and hot pot surface, but it is still a pretty significant amount of time. But could still let you know of the time limit, especially for first timers and people with younger children eating there as it takes some time to cook your food. The menu you order from is from a tablet and multiple options which at first can be a little overwhelming and don't be afraid to ask. If doing the hotpot, you need to order a broth quantity for each person, even if you are all having the same broth or they will only bring out one serving intended for one person. Be careful when eating the soup and ingredients you put in there, as it is extremely hot. Give it a little blow to cool down and eat it slowly as it will definitely warm you up. The overall atmosphere is good and the lunch deal with a decent price with adding the hot pot (at time of writing this) is only an additional $5 per person which is not terrible as any soup anywhere else you go is bound to he 5 or more. Will love to keep going back, but would love to see them come more my way on the southwest side of the state.

My husband and I came to Kpot for his birthday for the 1st time to spice things up a bit. Ian made our experience SO special, he anticipated our needs, was friendly, and educated us on how things worked- which was super helpful because I’m a ditz lol! 10/10 would recommend!!!! We will definitely return

Super cool experience! Service was amazing. Was a perfect Valentine’s dinner. Our server Lillian was amazing; very prompt, super cheerful, and was great to talk to. We will definitely be back! Thanks Lillian and KPot!

My favorite restaurant in GR. This a deal. 2 hours all kinds of meat for 35$ you cook in front of your self to your liking. Sauces in the back you can add to the meat. Kpot sauce is the best. Buffet also has the fermented bean sprouts I had been looking for so long. Only one complaint is that they don't have the smoke hoods like their location in Ann Arbor, but only an issue if you use too much sauce. Love this place.