Roka Hula

Really solid Asian spot with a creative menu and great execution. The bao buns were excellent, and the Korean challah sandwich (brunch only) was honestly phenomenal and worth coming back for on its own. The ribs were cooked perfectly, and even the edamame stood out - tossed with garlic and a generous amount of parmesan, which sounds unexpected but worked incredibly well. We also tried a virgin version of the house tea with cherry and yuzu, and it was absolutely amazing and super refreshing. Service (Luis) was fast and very attentive without feeling rushed. Would happily come back and highly recommend!

Roka Hula absolutely nailed it. From the first bite to the last sip, everything we ordered was on point. Both bao buns were fantastic. Soft, flavorful, perfectly balanced. The tuna salad was fresh and clean, and the crispy tuna riceless sushi roll was one of those dishes you keep talking about after you leave. Creative, light, and packed with flavor. Cocktails were equally impressive, well crafted, not overly sweet, and clearly made with intention. A big shoutout to our server Luis. Attentive without hovering, genuinely friendly, and knew the menu well enough to guide us in all the right directions. Service like his makes a great meal feel effortless. Roka Hula is the kind of place you come back to not just for the food, but for the whole experience. Consistently excellent. We’ll definitely be back.

Who knew this gem was in Delray, (Orlando too)! Not sure that I have visited such a unique & beautifully designed & decorated eating establishment like this one. The vibey tropical fabric booths & cherry blossom ceilings had me, as we perused the menu before entering. The dishes were so savory, each one that we ordered. The ramen was a favorite. I chose eggplant side with fried rice & it was hula heavenly! Fun fact, & not surprising, the operators also own Calavera's, which I visited & reviewed in Jupiter. Highly recommend!

I had such an amazing time visiting on October 11th. Me and my best friends visited for the first time and everything was great. The food was great, the service was great. I would definitely come back for both. Melissa was so gracious and her attention to details was one of the best I’ve experienced in a restaurant. May I also add the environment was great. That extended from the entrance and all the way to the restrooms. 10 out of 10.

Roka Hula absolutely blew me away. The drinks kicked everything off perfectly the Mai Tai with Coke Zero was unexpectedly refreshing, and the Lychee Martini was so unbelievably delicious it instantly became my new favorite cocktail. The food kept the momentum going: the Crab Fried Rice was comforting and flavorful, the Birria Egg Rolls were outrageously good to the point of being unforgettable, and the Short Rib Gyoza tasted like they were crafted by someone who takes "perfect" as the bare minimum. Even the edamame was next-level, bursting with flavor like a full-on celebration with every bite. The Pork Belly Bao Bun? Completely wild melt-in-your-mouth fantastic. And I’m still thinking about the oysters arriving on their own tiny grill, which was both adorable and jaw-dropping. On top of all that, the atmosphere was stunning, with flower-filled decor that makes the whole place feel like a tropical daydream straight out of an Instagram fantasy. Roka Hula isn’t just a restaurant it’s an experience I’d happily repeat again and again. 🌺✨

Pretty solid Asian street food right in the heart of downtown Delray. Most dishes are meant to be shared, which makes it easy to try a variety of items from the menu. We ordered five dishes for two people and it was the perfect amount for a medium appetite. The crispy rice tuna and bao buns are absolute must-orders. Great music, fun vibe, and a lively atmosphere overall. Definitely a must-try if you’re into Asian street food.

What a cool place! The aesthetic is out of this world. The inside has a very unique design with a giant tree taking up the ceiling with blossoms. The food was equally as aesthetically, pleasing and delicious. Starting with the Kimchi Butter Edamame the best Edamame I think I ever had. Then we tried the Birria Eggrolls which Id say were a 3/5 not my fav but I understand the appeal. We also tried the Pork Belly Bao Buns which were equally a 3/5. The drinks were all great but the Espresso Martini was the best one of the night. Finishing the food topic is the Sushi, We got the Hamachi Yuzu Roll which was my fav 6/5 just exceptional with lots of flavors and textures for the palette. The Smoky Spicy Tuna was also to die for. If you are wandering the ave in Delray I def recommend walking into this location.