Taste Korea 232

I went to meet my son who is a regular at this restaurant. I have eaten Korean food before but not frequently. I really enjoyed the menu and the plates we ordered. The aroma of my bibimbap along with my tastebuds were a visual of a happy dance in my mouth. The vibe is pleasing and I would definitely recommend.

Tbh, Taste Korea is a total win! The food was incredible, especially the kimchi fried rice , and the staff made me feel right at home. Such a cozy spot for a solo meal. Definitely earned its five stars! Would highly recommend.

A hidden gem in the Brooklyn neighborhood. The place has dim lighting that creates a warm, comfortable mood. The food was great. The soondae was fresh and surprisingly good, the jjajangmyun was impressive, and the budae-jjigae was tasty—all served in generous portions. The staff were kind and easygoing. They even let us in about ten minutes before opening, which was a nice touch. There’s also a small, charming bar that adds to the cozy vibe. It’s not a fancy spot, but definitely good enough to become a regular go-to.

Solid Korean food in Bed Stuy / Clinton Hill. Likely one of the only options here as well. The Hot Stone Bibimbap was great, especially w/ the added bulgogi. I enjoyed the rice crunch. The Mandu Guk was also good too, a familiar dish for most Koreans. I liked it better than some places in Flushing, where other restaurants add a lot of black pepper. This broth was great on a cold day. The Topokki was standard, they all taste quite similar. Prices are a bit on the higher side, but the portions are quite large. I wouldn’t recommend getting a starter, we couldn’t finish all our food because we were so full. Good food !

I hate to leave a bad review, but I ordered the ox bone soup and it was the most flavorless broth I’ve ever tasted. It just tasted like water. There wasn’t even a dash of salt in there and it did not taste like there was meat stewing in there. To make matters worse the soup came with three tiny pieces of meat, each thin, and an inch long. Completely unacceptable and I will not be ordering from here again it’s a shame because I loved the soup when I visited Korea and wanted to taste it again

Found a Korean restaurant in Bed Stuy, no Instagram account, that is better than anything I've had in Manhattan Koreatown😳 📍: Taste Korea 232 (Taaffe Pl & Willoughby Ave) Q: How Did You Hear About Taste Korea 232? A: Teacher Recommendation. Just started at a school in Bed-Stuy, Brooklyn. One of the Science teachers suggested I try this place next to the school. Q: What Did You Order? A: Hot Stone BiBimBap with Bulgogi. Q: What Makes It Great? A: When I chopstick'd the kimchi and white radish in my mouth, my vision went black. The taste instantly transported me back home. Reminded me of Mom's.

Way better than expected. I'm a NY native and I've tried a lot of Korean food before. I have Cho Dang Gol almost once a month. I've tried Jungsik, Kisa, Tosokchon, Miss Korea, Kunjip, Olle, Her Name is Han etc... I went to Korea 3 times this year, for a total of 3 months in Seoul, Daegu, Busan, Jeju, Gyeongju, so at this point I feel like I can say you can trust my opinion on Korean cuisine at least a little bit. And what I think is, honestly, this may be the best Korean food in Brooklyn, and second best in the whole city only beaten by Chodanggol, which is saying a lot. The food tastes nice and clean, showing that the cooking was done with care and good technique. The flavors actually reminded me of the same dishes from popular local restaurants in Seoul. I would recommend the - Hot Stone Bibimbap (Bulgogi) - Sundubu Stew (Pork) I also think eating in would be far better than takeout just so your food can be eaten at the ideal temperature and texture. Definitely should give it a try!