Paik’s Place

Hobo breakfast sandwich on a Kaiser with scrapple. Solid sandwich, only wish the home fries were a little more seasoned.

I've been coming here for years. I see that they not too long ago remodel the inside of the place. It doesn't seems as comfy and cozy as the orignal set up. The food still taste the same and you still have the same great customer service so I guess thats a plus. Lunch time during the week can be quite busy, but other than that you're in and out. Keep up the good work.

Customer of 14 years. The quality of the food and attention given has gone downhill. This place hasn't been the same since the mother and later daughter prepared food. The current cook makes constant mistakes, and his food is mediocre. Today I ordered a veggie omelette and realized i was eating ham.

The food sucks compared to what it used to be also over priced I'd look forward to coming here for lunch when the mother and father owned it now that the daughter took it over the food is mediocre I go else where especially since the train holds people up

Solid local breffus and lunch spot, owner on the counter every day, recommend the cheesesteaks

The tuna tastes like paper it was verry good befor this visit I asked, replace with tuna one bite i threw it in the trash, but over all everything else, like xerry fast and friendly now the , chicken/fries are verry crispy clean n delisous cooked in clean grease . Breakfast here is very good, with plenty of homemade homefries. The scrapple was cooked perfectly, and my eggs cooked perfectly.

Nice clean restaurant/deli, tv on wall. The only thing that I don’t like is they close to early at 3pm, and weekends they are closed. They could be making so much money, because there are warehouses, and tanker truck drivers that work in the area. If you work a second shift after 3pm, you better get your food before you go to work.