Hap Steam Healthy Cuisine

The soup dumplings were smaller than other places I’ve been but the flavor was so good and ended up being so filling. The chili wontons were also very flavorful and I also tried the pork boa and liked them as well. The staff were nice and the food came out quick. Overall very satisfied with the food and will come back again!

Went here around 9:30 for some late night dinner and had a great experience. Food was great, the place had tables full, and they were super busy with takeout orders. We ordered 5 different things and they came out one at a time so we were there for a while but because of that they gave us extra soup dumplings, pot stickers and more curry! They were super apologetic but we were totally fine, deep in conversations. The food was fabulous, we will come back again!

I got the pork soup dumplings and the chicken pot stickers. Both of these were absolutely amazing. They both had so much flavor and were just all round good. My only disappointment was it seemed a bit expensive for what you get. These two items and a Diet Coke after tip was almost $29.

This place deserves a one star for several factors. The atmosphere is awful. The tables are wobbly and not settled in. You cannot eat your food on a plate or a platter and they give you these very tiny to go containers to eat them off of The portions were very small for the price. Honestly, it was not acceptable. The food actually was bland. There was only one thing we enjoyed there. The rest was either poorly made unseasoned and felt like we could have gotten better elsewhere for cheaper the milk tea. We returned the first one because it tasted like it was heavily watered down and not sweet. The second one was barely better that they remade. The staff were being disrespectful if they are going to speak in another language at least acknowledge that other people know how to speak other languages and can over here what you are saying overall the food was not terrible. However, the portions for price was disgusting. One of the dishes was awful. And it almost was as if it was served unfresh like we could’ve pulled it from a freezer aisle, microwaved it ourselves and still got something better. I’ve been here four times in the past five years approximately and this will definitely be my last time coming here due to these new higher prices and small portions, but also the way staff interact awkwardly and disrespectfully with customers.

Ordered; orange chicken with rice. Healthier versions I guess. No sauce would be why. Meh! Curry chicken bowl with vermicelli noodles. It’s for tomorrow. Lemongrass chicken bahn mi. It had a bay leaf in it that shouldn’t be in there. So that stabbed me in the cheek not great. Pork and shrimp salad roll. Gross! It had so sort of paper in it. So that’s was fun to chew on and spit out. Clearly the ones making the food need better education on what they are doing. 10/10 Don’t recommend. Update: curry chicken bowl was full of cloves, star anise and cardamom pods. Also the outer part of the onion all dry and paper like. They should be discarded before served. So, another fail.

Pretty okay Asian restaurant. I had Roasted Pork Belly with Turmeric Rice and Strawberry Iced Tea. The Strawberry Iced Tea was delicious and the turmeric rice was decent. The pork belly, however, was disappointing. Only a few of the slices I had had flavor in them and the rest was just plain; I wish it were seasoned more so it was more flavorful but it just wasn't. I like how they're open pretty late because there's not a lot of Asian restaurants that do that. Also the staff were very nice! Overall a decent place to grab late night Asian food!

Unfortunately not great. I came in with a friend from PDX for a quick late bite. We chose it because they're open late. Pros: The restaurant was pretty clean, the staff were friendly, and the food was hot. Also plenty of parking, and the late hours are handy. My food: - Xiao long bao (pork soup dumplings, $8 for 6) - some were broken so the soup spilled out, and the flavor was lacking. Served with a packet of kum chun soy sauce (mushroom flavored) and chili oil which both overpowered any flavor of the dumplings themselves. - Meat egg rolls ($10 for 3) - tasted mostly of white pepper, served with a sweet garlic chili sauce (Mae Ploy?). High price for what it was. My friend's food: - Beef Stew with Rice ($14) - unbalanced seasoning. His bowl had a massive slice of fresh ginger, and a handful of star anise floating around. Interesting choice to serve it like that, rather than using a sachet to keep those out of the final dish for the customer. - Sweet Chili Wonton ($8 for 6) - nice large size but underwhelming flavor,