Forty Three Bakery

Forty-Three Bakery has the most amazing pastries and desserts and delicious breakfast too. My lemon poppyseed scone had the perfect crunch. My vanilla latte and my husband’s chocolate London Fog were perfect to the last drop. Need to find out the secret for the yummy eggs too. Such a wonderful Sunday brunch treat. The chocolate, rosemary, and huckleberry pinecone is my favorite chocolate dessert ever. It’s like cracking open a delicious Easter egg when your fork cracks open the delicate chocolate shell. Got some treats to go for work tomorrow too!!! ❤️❤️❤️❤️❤️

An amazing place! I really enjoyed going with my friends. The place is large but cozy. The food is delicious, and the servers were amazing. We went on a rainy day, and my friend left her card on the table. The waitress (I wish I remembered her name) ran in to the rain to give us the card, only a good person does that! Please leave a good tip 🙂 they deserve it 100%. And let me tell you about the pastries and breads, simply delicious! You'll want to keep eating more! I will definitely be back, also, don't forget to get your coffee!! Love this place, is a gem!!

To start off, I had to make this review right after eating!!! The food was DELICIOUS. Service was amazing and pretty quick, place isn’t that busy, atmosphere is just perfect. I would definitely come here and and recommend anyone who hasn’t to come asap!!

Incredible place to get breakfast or lunch. 100% recommended. Right off the bat, the cozy industrial atmosphere is pleasant to the eye. There is plenty of space so it doesn’t feel crowded. The Christmas decorations give it a magical touch. Good, fast and friendly service. Dishes were very well presented and exquisite. Very original as well. They are smaller portions than in other places, with a slightly elevated price. You do get satisfied with one plate and a pastry, luckily. But overall, very well worth it. Will be coming back soon. Ordered the mushroom tortellini. I have never tried mushrooms with so much flavor before. The passion fruit mocktail, the apple pie danish, ricotta benedict, orange grey tea bread can be recommended by us. The one drawback are the restrooms. I know, you don’t go to a restaurant for the restrooms, but they are part of the experience. They were clean for sure, yet unsightly. Reminded me of a gas station restroom. Nevertheless, don’t let this stop you from coming.

This is my favorite bakery and we decided to spend our 8th anniversary here for dinner - we were not surprised, it was amazing. Arancini was a great 10/10 and the flat bread was huge and cheap, I could eat that for lunch every day. This remains our favorite spot.

This is a favorite spot for me! I love the pastries and the variety they have. They always have new things to try. Their staff is always friendly and nice. The atmosphere is great with lots of natural light. They have a really big table if you need to host a larger party. I also love that I can pop in and just buy a loaf of sourdough bread (I think that might be weekend only). We did a private pizza making class with some friends and had the best time! I can’t say enough good things about this place!

We've been to Forty Three several times now and keep coming back for good reason! Whether it's their pastries, brunch, or dinner, everything has this wonderful European flair - perfectly balanced flavors and gorgeous presentation every time with outstanding service. Chef Andrew Corrao really knows his craft, and when he comes over to explain the dishes, it feels like having your own personal chef right there at the table. The space itself is amazing - they transformed an old warehouse into a really special place with the exposed brick, concrete floors, industrial ceiling, and open kitchen where you can watch everything happen. What I love is that it's not just a bakery (though their baked goods are incredible). It's a complete dining experience with everything from unique dinner options to great pizza and desserts. Definitely one of our favorite spots in town! Photos: Clams&Couscous, Bison Short Rib Pappardelle, Butter Roasted Organic Chicken, Pistachio Creme Brulee, Lavender Latte.