The Cheesecake Factory

Saturday 01/31/2026 My family and I had a great time there. Appetizers were very good, same with cocktails but the main dish was not that good..they put ingredients that we requested to not add, burnt bread, rice tasted funny and we saw 2 different tables complain about their food to staff. Our waitress (tall man in his 30s with short black hair) was phenomenal. Kitchen staff has something to work on or maybe they are just overworked/understaffed because it was very busy. 4 stars is generous but it’s a special place for my family.

We just 🩷 The Cheesecake Factory. The service is top of the knotch and every time we visit it is clear that they are well trained and honestly attentive and welcoming. The food is great, whatever we had was delicious. Kids options are also so great, still hefty portions nonetheless. I had Asian wrap and the sauces make all the difference, I could opt for a healthier meal and still was full. And the brown bread with butter is probably one of my favorites ever, wish I could pack it to go over the Atlantic! Our son had the steak and loved it! The only trouble is-how to taste all those cheesecakes! Wish they had some tiny bites selection of each!:) Our go to place for a happy and relaxed family time when we are tired or not up for cooking. Love from us to you, even though we get to visit you once every couple of years 🙁

The selection of food is outstanding! Sort of like reading a book though lol. The service was excellent very attentive, but not pushy. The cheesecakes, of course were such an excellent way to top off a delicious meal. I would personally suggest the mango Keylime cheesecake. The atmosphere was loud and noisy, but the Decor was appealing.

This Cheesecake Factory was interesting 🤔 Not like other locations I've been to. They say they close at 10:00PM and we entered at 9:30PM and way after we sat down people were still being seated. The bread 🥖 of course was absolutely delicious, but the thing I was most disappointed about were these Ahi Tuna Nachos (see picture 🖼️ below) They look pretty appetizing, but when you're actually picking through it, you see that there is the smallest spoonful of Ahi Tuna, Avocado, and Edamame 🫛 that they actually put atop. It was ALL tempura chip. I was very disappointed and I had to ask Peter, our Waiter to take it back. (I never send things back but this was such a waste of $19.95) Peter was amazing. He was such a kind and 'happy-go-lucky' gentleman and honestly when I sent back my dish, it killed his mood. So sad. He's the reason I'm giving this location a better rating, than it deserves. We didn't want any dessert this night, and I finished the evening off with my favorite Avocado 🥑 Egg rolls. Peter handed us the bill and we left. I might not come back to this Cheesecake Factory location, but I will come back to this plaza. Apparently they're building a Van Lewen Ice Cream 🍦 Shop and I can't wait to try it out!

Upon arriving my daughter and i were greeted and promptly seated in a nice booth. Our server was at our table almost immediately taking our drink requests. I orderered an old fashioned. It arrived promptly and was absolutely perfect. I ordered the fish tacos as my entree and my daughter ordered a chef salad. Both were excellent and perfectly prepared. The restaurant was very busy but the staff was very professional and kept things flowing smoothly. No room for cheesecake this visit!

Service was friendly, but extremely slow. Ratio of rice to food in the salmon bowl was a bit high, not too surprised and given that rice is the cheapest ingredient. Ordered sweet potato fries, but got regular ones. After asking for them to be swapped out, still no sweet potato fries. Had to ask a second time. I don’t think it was because they were too busy, because they really weren’t.

Pretty Chill and laid back restaurant. Dinner was very tasty. The Mimosas are frozen and a bit pricy for the amount. The Coconut Mojitos are worth the price. Stuffed Mushrooms are delish. Birthday Cheesecake hands down the best.