TOUS les JOURS

TOUS les JOURS is a pastry playground. The selfserve setup makes it way too easy to load up on meaty, cheesy, and sweet deliciousness, and honestly, no regrets. The coffee is great too. The space feels modern and semi clean, though it can get a little noisy. Overall, a fantastic spot for seriously good food.

My mom, sister and I went for Valentine’s Day breakfast and it was incredible! I had the ham and cheese with tomato pastry.. knowing it was cream cheese as I bit into the soft pastry, made it go from 9 to a solid 10!! The drinks do take a second to make but was delicious nonetheless! We’ll be back! 🙂

Their fresh baked pastries and bread are to die for! The doughnuts are the best I've ever had! And anything with filling is just next level! Prices are way better than other bakeries I've been to. They even gave us some free creme puffs since we arrived near closing time

What a wonderful fusion bakery concept. Great service and amazing selection. We tried a little of everything, and it became brunch. The milk bread makes amazing Hong Kong french toast. I missed the ube drinks so I will have to go back. 😊

This bakery beautifully blends French and Asian pastry traditions into a unique and delightful experience. The selection is impressive, and the staff is welcoming and attentive. The Classic Mocha #3 was exceptional—balanced flavors and just the right sweetness. A must-visit spot for pastry lovers!

Nice place. Love the pastries and it’s open decently late. Biggest thing about this place is that it is very affordable! Honestly cheaper than Starbucks if u get pastries and coffee and quality is 100x better.

Tous Les Jours is hands down one of the best bakeries around if you love lighter, less-sweet pastries done right. This is a Korean-French bakery, and you can really feel that influence in everything. The breads are soft and fluffy, the pastries are delicate, and nothing is overly sugary. The milk bread is addictive, the croissants are buttery without being greasy, and the cakes are beautifully balanced and not heavy at all. Everything looks fresh, well-made, and thoughtfully presented. You can tell there’s real technique behind the baking — it’s not just pretty, it actually tastes good. Great spot for breakfast, dessert, or just grabbing something with coffee. If you’re used to American bakeries and want something lighter and more refined, this place is absolutely worth stopping into.