Sweet Jill's Bakery

This is a great little bakery with plenty of baked goods to choose from. Judging by the steady stream of customers, everything must be good. That said, the only reason we come here is for the cinnamon roll (no nuts) with icing. It hits all the spots , warm, sweet, soft, buttery, sticky, and absolutely delicious. I can personally only eat half, so my wife and I always split one. It’s a small place with just a few tables inside. Sometimes there’s a line, but it moves pretty quickly. One thing to note: they only accept cash, and the icing for the cinnamon rolls costs an extra 50 cents.

My to go for coffee cake and snickerdoodle cookie. This place has been in SB community for ages and been here for decades. It’s small shop with plenty of sweet goods and coffees. There is not much of seating inside but there are benches outside. The smell of baked goods upon walking in just want to get all of the goodies. Service is very friendly and helpful. Not much of decor since all here fill with baked goods. Definitely come back for more soon.

Sweet tooth dreams come true! Tried the Dubai cheesecake and it was incredibly creamy and flavorful. Their cinnamon rolls are enormous and truly a must-try—ask for them warm and with nuts for an unforgettable treat. The mini cookies are delightfully crisp with just the right touch of sweetness. The peanut butter brownie is heavenly, especially after a quick 15-second zap in the microwave. Note: cash only, but totally worth it!

When I see cash only, I have high expectations. This place exceeded my wildest bakery dreams. Just when I thought I had my mind made up with the delectable dessert another caught my eye. Definitely the best American style dessert place I have been in a long time.

Best known for Cinnamon Rolls. Cash only Atm on the promise Very pleasant and friendly staff. Espresso and Cappuccinos available.

Let me first say the cinnamon rolls are the best and a special treat. I stopped by today specifically for a piece of cake for my birthday. We chose the yellow cake with chocolate icing. The cake in the case had yellow sprinkles on top. When we got home, our pieces had orange sprinkles on top. Appears we were given two old slices which had been boxed and set aside. The cake was course like cornbread and dry, yet soaked with an ultra sweet syrup that had puddled in the bottom of the containers. The frosting also ultra sweet was thin and tasteless except for what I assume was corn syrup. Better frosting out of a can at the grocery store. Bad cake is one thing, but a bait and switch is something else. This was an old cake sold to be the fresh cake from the case. Have a cinnamon roll - 6 stars. I went in the following morning with our uneaten cakes and they weee good enough to exchange them for another slice. I got German Chocolate. Soooo much better. Cinnamon rolls still your best bet. I think the baker was offended, but I know old cake at sight. I baked cakes professionally for several years. The baker said they didn’t use simple syrup to moisten their cakes. That means the liquid in the container was weeping from frosting placed on a cake that has not completely cooled or the grease in the icing was breaking down from being in the heat of the bakery, setting for several days, or both.

This place is legendary. They go extra on the good stuff! Great place to grab a gift or treat yourself every once in a while.