Dan's Kitchen

The papaya salad is 10/10 Pork Belly mMmmM moist and juicy with sticky rice 10/10 Pho is huge and that nice and juicy beef rib is definitely a 10/10 The service is perfect, the owner is super nice, we're 100% will be back and is Highly recommend.

I’ve tried a lot of different restaurants looking for the perfect pho. I found it here at Dan’s! Dan took the time to check in on us and make sure we had an excellent experience at his restaurant. Delicious food, friendly staff, and very clean place. Love it and will be back many times!

First time going there on 4/14/25 and 4/16/25. Yes, I went there twice in a week with my daughter, it was that good. I was impressed, clean and friendlyfamily atmosphere. Meet with the owner and we had a nice conversation. He was very polite and curtesy. We had basil stir fry, seafood curry, tumyum kung, pork belly, laab and sweet chicken. Everything was well made. On the side note, sweet chicken was a little sweet for me but again it sweet chicken. If you have a sweet tooth, that's perfect for you.

Traveling through and had their Seafood Curry...it was excellent! Perfect sticky rice. Coconut Boba tea was tasty when finally thawed, but they don't make it there and they must keep it frozen, so it took awhile and I got a slushy headache from it. Atmosphere ok. Could use more attentive service at front where you order...have to ring bell a few times. I would definitely stop again to try something else! Delicious!

Feeling a massive craving for squash curry and Hmong eggrolls on a Monday night and thought we would see how Dan's stacks up against the other well established Thai places in the area. The answer? Exceptionaly well. The curry was as good as any I have had. The (extra) spice level was adequate to get the sinuses flowing. And the egg rolls were perfect. We were regularly attended to by the staff and felt very welcomed. The food came out pipeing hot one bowl at a time as each entree or side was ready and the wait either to order or to get our food felt very quick. Overall we loved our first visit and plan to return often. We only had two improvements for the restaurant. The first was that our server kept putting the piping hot glass bowls at the edge of the table in front of our 1 year old. (Rookie mistake). The second, the rangoons lacked sufficient crab meat but were otherwise well stuffed with cream cheese and ample green onion and perfectly fried. If the kept all the green onion and doubled the crab, charged just a small amount more, they would have some winners.

Very clean and the owners are very friendly. Wonderful food. I ordered spring rolls, curry noodles (chicken), and a sprite. Will be returning!

New restaurant alert!! . . And you know I love trying out new places. @downtowngreenbay posted about a new place opening downtown. It popped up on my feed at the perfect time. The kids just got out of classes, so I forwarded them the post. "If you order it and bring it home, it'll be my treat." 😁 Dinner is done!! With leftovers for a few days... I was excited to try a bit of everything at @danskitchengb located in the Olde Main Street district. Food is Thai and Hmong flavors. We ordered Basil Stir Fry, Sweet Chicken, Curry Noodles with chicken, Squash Curry with tofu, Pork Belly, Sticky rice, and Papaya Salad. It took about 30 minutes to prepare our order. We did have a decent sized order, and the pork belly was cooked fresh for us. Time was spent browsing other stores by Dan's Kitchen southeast Asian cuisine. Every dish was delicious. I think tho that the sweet chicken should have a veggie on the side. The Curry Noodles could do with a bit more Curry sauce, I like saucy noodles. The location of this restaurant is perfect to add to that area. Next time, I will need to try one of their many different flavors of bubble tea. ***Note: Google only seems to recognize the Sturgeon Bay location. That location has closed, and this one is in downtown Green Bay. ***