TRIA - Inspired American Cuisine

Tria is a gem in Dearborn. Simple, elegant dinning with a warm welcoming atmosphere. We had a relaxing dinner without feeling rushed. Our waitstaff was attentive and personal. Tria has popovers!!! My steak frittes was superb. The brussel sprouts were amazing. Thank you for making date night special.

Dining at TRIA was an exceptional experience! From the moment we arrived, the staff's warm smiles and attentive service made us feel welcome. The food was outstanding, with desserts that were simply divine. The restaurant's elegant decor and cozy atmosphere provided the perfect setting for our meal. Highly recommend for anyone seeking a memorable dining experience!

This is one of the best hotel restaurants I’ve eaten at. The food was amazing and the service was outstanding. My recommendation is to get the butternut squash ravioli for your meal and Dean as your server. You’ll have an amazing experience.

I have egg and dairy allergies so I spoke with a waitress and she went and talked to the chef. I was assured that they could prepare my food without any egg or dairy cross contamination. So my husband and I ordered our meals. The food came out and there were mashed potatoes on my plate. The waiter was as shocked as I was. He went to speak to the chef he came back with a clean plate and said the chef told him there was nothing else that had been prepared for me with egg or dairy in it. Which apparently wasn’t true. Needless to say I was up very sick all night. I told the manager the next morning and she apologized but didn’t do anything further. What a disappointment. This could have been a lovely experience. The waiter was wonderful but the chef needs to be trained on food allergies. I would not recommend if you have food allergies.

Came for late lunch. This place is in The Henry hotel , a former Ritz Carlton. This restaurant should be packed all the time but it isn’t, at least not today. Roasted carrots are delicious and so easy to the potato gnocci

Was looking for a nice place to go for an early Valentine's dinner and googled romantic restaurants. This place showed up on the list and it did not disappoint. The ambiance was great. It is a small restaurant inside the lobby of The Henry hotel. The food was good. I had the beef short ribs and rated it a 4 out of 5. The service, ambiance, and drinks were the stars of the show, however. My server Christina was professional and attentive. The drinks were strong, yet tasty. You could tell the bartenders used high-quality ingredients and the pour was nice. The only negative that I can say about the restaurant is that I absolutely HATE when restaurants add on an automatic forced gratuity. I completely understand it with large parties, but for a party of 2 people, it seems a bit ridiculous. When they add a 20% "service fee" and then also have a line on the bill for gratuity it seems like they are trying to trick you into double tipping. I'm also pretty sure that you are NOT supposed to pay taxes on a service fee, which was added in before they calculated the tax. This place seems like it should be too high class and above board for the unnecessary money-grab tactics. Ultimately I would come back again but anyone reading this review should beware of the billing issue.

This place is a very quiet quaint establishment . The customer service was top-notch. They were very detailed and explaining the food we was going to receive. The food was spectacular. The fries were air cooked crispy. The Korean wings were very tasty and not too hot. The brussels sprouts was fresh. The M-39 club sandwich was fresh! No old lettuce or tomatoes. I’m definitely go to coming back here again to try some of the other foods.