Superior Phở

Superior Phở definitely lives up to its name! The broth is rich, flavorful, and perfectly balanced, and the portions are generous. The service is quick and friendly, even when it’s busy, and the food comes out hot and fresh. Their phở is easily some of the best I’ve had, and the spring rolls were a great starter. Cozy spot with authentic flavors—highly recommend for anyone craving great Vietnamese food.

It’s cute inside, and the food was fantastic. Pho here is delicious- the broth was flavorful and clean. There are many authentic Vietnamese dishes to try other than pho. There were lots of Vietnamese people eating here when we visited which is a good sign. I appreciated the gluten free options being labeled throughout the menu. Only complaint is they close early… they stop taking orders at 7:50pm.

Solid food! The pho (i got the bo vien) itself was honestly technically perfect-- wonderfully clear broth, a good beefy flavor, I could taste the sugar in it, and there was the undertone of the herbs and spices beneath. I think my only gripe was that I personally like my broth a touch more fatty-- it was missing just a little more of that remaining oily undertone I usually get with pho! My partner's bun thit nuong was pretty good, standard according to them. Meat was grilled nicely, could taste the smoke though the marinade could've used a bit more sweetness. It was nutty, the amount of veggies were perfect, and the portion of meat was generous. The fish sauce served with the bun and my cha gio was pretty decent! Still prefer Huong's in Columbus (or my mom's lol), this one here needed a fishier flavor and might have been diluted with a little too much water. The chili sauce added to the fish sauce kinda carried it. Staff was efficient but friendly, and although the restaurant was bustling the food came out fast and table turnover was rapid. You definitely have to go out of your way to find it and the interior itself was a little dim and lackluster, but I certainly wasn't disappointed-- good food is good food.

It really is a Superior Pho. The Bahn Mi was very good and different, but probably the low point of the meal. The Pho was excellent and the fried pork spring rolls were the best thing I have ever had in a wonton wrapper, ever. Next time I will probably skip the sandwich for more of those pork spring rolls.

I do not give 5 stars out easily. However, the decor reminded me of sitting down in a restaurant in Ho Chi Min City or DaNang or several of the other Vietnamese cities I’ve been able to enjoy great food. I have never been served so quickly. And the food was delish. IMO, the closest to authentic Vietnamese food that I have had here between my trips to Vietnam.

Best pho I’ve had! Also loved this pork chop dish over broken rice. So tender and flavorful. Can’t wait to go back and try more.

My first time at superior pho. I asked my daughter what is the best pho she had a this place was hands down her favorite and now mine. I had the beef curry, the flavor profile was amazing, I could not have asked for anything better. The beef was so tender, the curry was amazing. I absolutely loved it. My husband had their beef stew special and he ate the entire bowl. Their portions was perfect and the appetizer shrimp cabbage salad was so good. Can’t wait to go back and try something different.