Bakery 1988

never a bad choice with this bakery. i’ve come here multiple times and they never seem to disappoint. tired of heavy cakes, overloaded with frosting? they got you. their cakes are very light and packed with flavor. great choice if you need a cake but you aren’t too into sweets. light, airy cake with delicious fillings. will keep coming back here.

Their milk bread is a MUST try here, the buns and egg tarts are fantastic as well!

Excellent service and the staff are patient and friendly. Their buns and breads are yum and soft. I got their iced coffee, curry bun and a cream bun. What an affordable place to go! If they have more tables and chairs for sit in that will be great, too.

kinda trendy spot with classic cantonese not too sweet event cakes, got the coffee bolobao and taro bao. taro bao is moost and really dense with legit taro, bolo coffe bao is crunchy to perfection fr, cant lie the cupcake style was weird and bao was light but quality was there

I was getting a birthday cake, and these are definitely delicious — weren’t overly sweet and light cakes that were beautifully decorated with fresh fruits inside and outside. They offer an 8 inch (enough, with a quarter leftover, for 6 people) at $44, or a 4 inch cake at $13. I would definitely come back here. You can’t find a better deal for such a yummy cake anywhere else.

Best douru (soy cream) powder and cream cake that I've had in the U.S. perfect amount of lightness, sweetness, and the fragrance of the douru. Very affordable prices and cute, too.

Best bakery in the area. I usually come here in the morning for their pillowy breakfast bun that comes with a perfectly cooked runny egg & bacon for less than $3. But more importantly, they’re the only bakery in Chinatown that can make a proper croissant; one that’s actually flakey and crisp. Unfortunately, their shop is stuck between 2 fish markets, so they get less foot traffic than their competitors. Worth the visit if you’re in the area. This neighborhood desperately needs a bakery like this one.