Gung Chae Korean Healthy Kitchen

Super clean environment, with very helpful and kind staff. Food is always great, I love the combo set with BBQ meat and tofu stew. We came during New Years, and they took good care of us. I also recommend requesting their "teok-guk", Korean rice cake soup (it’s secret menu so make sure to request specifically)!

I had the hot stone bowl bibimbap spicy chicken and it was beautifully presented and positively delicious. I highly recommend dining in for this dish - the rice gets crispy on the hot bowl as you eat your appetizers.

Very welcoming and the food look really great We ordered - the combo 2 spicy chicken comes with bowl and house made kimchi on the side …..and seafood soup.

The food, as well as the service, was very swift! People were very nice and welcoming. Small dining area, but still nice. Thank you.

Okay this is a neighborhood jam that everyone should make an effort to try Great atmosphere comfortable seating Nice music and a pleasant environment to have dinner or lunch. I have the hot stone pot bibimbap. It is pictured here in and it was delicious it came with everything and I am not a big sauce guy but this sauce that they have is like a chili garlic sauce and it wasn't too hot but it was really tasty and I used every drop of it on my food it was so delicious I was really impressed with this place.

The food here is incredible. We got the Combo B with spicy noodles, Short rib and a side of the spicy pork and banchan. Everything was delicious. I will definitely be back.

The first time I visited, the food was absolutely amazing. The owners and chefs clearly knew their food, and it was the best meal I had. Unfortunately, after the owners stopped being present, the quality has gone down. The chefs now seem not to care — the soups lack flavor besides just red chili spice, and the rice portions are smaller. Today’s meal was very disappointing: instead of a good mix of vegetables, I only got mostly onions with a little mushroom, no egg, and just five small pieces of chicken that had no flavor. The dish felt incomplete and poorly prepared. This place needs a new chef who can bring back the original taste… The wait staff also needs improvement. Servers should communicate better with customers — for example, letting them know in advance when something costs extra and remembering to ask about the punch card. They need to know the Menu when costumer asking about menu….Training is also important for hygiene. If a server sneezes, they should wash their hands immediately and absolutely not sneeze near the drinks and packing food area … Sanitation it’s very important…