O Ramen

4.5/5 for the tonkatsu ramen and karaage. Noodles and broth were rich and flavorful. Good prices and vibes as well. Place is a little but small but it was good.

The Raman was spicy. The pork was spare. Don't be afraid to add some more. Protein power. The monkey balls stole the show.

Nice atmosphere. Cool environment. I am sure they serve great food unfortunately my experience with the good wasn't so great. But I will definitely try next time to confirm my theory.

Good place for great ramen. The staff was very friendly and attentive. We had to wait over 30 minutes for a table but once we sat down our food came to the table pretty fast.

Service was quick and efficient and the vegetable tofu ramen was exquisite with plenty of veggies.

The gyoza, an often delicious dish, tasted bland and rubbery. The tonkatsu ramen was fishy yet somehow flavorless at the same time, and the noodles were too soft for traditional ramen. Definitely the worst ramen my companion and I have ever had to date. The atmosphere was really great, but the food was terrible. Such a shame.

O Ramen is easily the best ramen spot in town, and it’s always worth the wait. The Chicken Shoyu Ramen is my go-to—perfectly rich broth with tender chicken, and the add-ins like corn (obviously 📸) and a soft-boiled egg really take it to the next level. Their spicy chicken gyoza is the perfect appetizer, with the right amount of heat and crunch. I also highly recommend ordering a cup of hot tea—it’s the perfect pairing to complement the meal. If it’s too busy, ordering to-go is a great option, and it’ll still be hot and fresh when you get home. Whether you're dining in or picking up, O Ramen delivers every time!